For catering inquiries and pricing, E-mail Amy!

Appetizers

Assorted Meat and Cheese Platters

House made pates , relishes , pickles , chutneys, mostarda accompinments to local and regional artisan cheeses and meats. Served with crackers or crostini.

$Market Price

Gorgonzola and Walnut on Endive

$3.00

Grilled Shrimp and Pineapple Skewers

$3.00

Grilled Vegetable Skewers

$2.00

Fig Gorgonzola on Crostini

With fried sage and walnut.

$2.00 per piece

Sopressata with Kalamata Tapenade

Sopressata, olive tapenade, cream cheese, tomato, marinated capers.

$2.00 per piece

Wasabi Beef Crostini

Soy marinated steak, wasabi mayo, Togarashi coleslaw.

$2.00 per piece

Caprese (V)

Fresh mozzarella rolled with basil, balsamic tomato spread, on focaccia.

$2.00 per piece

Mini Brats

In puff pastry with house made saurkraut and horseradish mustard.

$3.00 per piece

Mini Pizzas

Margherita, mushroom parmesan, apple brie prosciutto. Chorizo date.

$1.50 per piece

Edamame Stuffed Wontons with Tamari Dressing

$2.00 each

Baked Brie in Puff Pastry and Sweet Tomato Chutney

$2.00

Grilled Ham and Cheese

Mini sourdough squares with Fischer Farms ham and 7 year hooks cheddar.

$4.00 for 4 pieces

Gravlox and Cucumber Chive Cream Cheese on Puff Pastry Square

$3.00

Surryano Ham and Peppadew Relish on Puff Pastry Square

$2.00

Artisan Cheese Tart with Plum Mostarda

$Market Price

Entrees

Tater Tot Hot Dish

Seared brussel sprouts, braised beef, mushroom béchamel, truffled tots.

$9.00 per person

Burger Buffet

Burgers cut in half and picked served on platters.

$12.00 per person

Tots

Plain or truffle.

$3.00 per person