"Here, bar food like Vienna-beef hot dogs and truffle fries are the indulgence of an inventive chef, not pretentious irony. Or just come for the twenty-four regional beers on tap." (Esquire)
Serving food every night until 1am! Serving brunch on the weekends! (we also cater)
Appetizers
Sauteed Chicken Wings
Sweet and spicy sesame wings.
$8.00
Buffalo Wings
Fried wings with spicy buffalo sauce with homemade blue cheese dressing.
$8.00
Steak Tartare
Fresh cut raw beef with Dijon mustard, crumbled egg, onions, capers and herbs. Served with toast.
$8.00
Nachos
With beef brisket, queso fresco, pickled onions and jalapenos. Served with guacamole, pico de gallo and cilantro sour cream.
$11.00
Handmade Bavarian Pretzels
Two hot pretzels with spicy horseradish mustard.
$4.50
French Fries
Cut in house. Available plain, fennel dusted with tarragon aioli, Togarashi with wasabi mayo, or truffled with parmesan cheese as priced below. Substitute tots for $0.50.
Plain: $3.50
Fennel: $4.50
Togarishi: $4.50
Truffled: $5.50
Tater Tots
Served with ketchup and sriracha mayo, fennel dusted with tarragon aioli, Togarashi with wasabi mayo, or truffled with parmesan cheese as priced below.
Sriracha: $4.00
Fennel: $5.00
Togarishi: $5.00
Truffled: $6.00
Cold Cuts and Cheese
Sopressata, mortadella, terrine, pate, gorgonzola and brie.
$10.00
Pickle Plate
House pickled seasonal vegetable, sweet beets, dill eggs, spicy carrots with pickled herring and spicy pickled sausage.
$5.50
Spicy Texas Chili
Bean free chili with beef brisket, cilantro sour cream and queso fresco. Served with corn bread.
$7.00
Fried House Made Fresh Mozzarella
Served with marinara sauce.
$6.00
House Made Truffled Chicken Nuggets
Served with choice of sauce.
$6.00
Bacon Scallion Wontons
Served with sweet and sour sauce.
$5.00
Salads
House
Iceburg wedges with red onion, tomato, bleu cheese crumbles and your choice of dressing.
$6.00
Cobb
Tomato, hard boiled egg, avocado, bacon, bleu cheese crumbles and chicken confit.